Position: Kitchen Assistant / Dishwasher

Organization: Camp Alexo

Start Date: 21/06/2018

Reporting to the Kitchen Manager and/or the Camp Director, the Kitchen Assistant / Dishwashers responsibilities include:

Ensuring dining room is preped for meals

Complete all dinnerware and prep dishes are washed and sanitized in accordance with Health and Safety Standards.

Is responsible that the kitchen and dining room are kept at a high standard of cleanliness

Ensures that the kitchen/freezers/coolers are kept in an organized manner

Ensure that station opening and closing procedures are carried out to standard

Ensures that all food products are handled, stored, prepared and served safely in accordance with HACCP and company approved methods

Ensure that the quality of all food and beverage products are of the highest quality

Other reasonable duties as assigned

Work well with Camp staff helping to create a “Team” atmosphereHas a complete understanding of WHMIS, Food Safety, and First Aid

Operate kitchen equipment in a safe manner

Must be able to lift a minimum of 50lbs

Must wear closed toe, non-slip footwear at all times when on shift

Qualifications

Must be physically fit to perform all duties of the position

Positive attitude and outgoing personality are essential

Emotional maturity, able to handle stress and demonstrates professionalism

Be able to build collaborative relationships

Must be neat, professional and well-groomed

Must be dedicated to exceptional external and internal guest service

Proven decision making ability

Proficient at finding creative solutions

Fluent and literate in the English language

Must be enrolled in either High School or Post Secondary Education and returning in the fall.

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